Book Signing by Geoff Andrews at The Anchor, Hayfield Road, Oxford - followed by dinner
Dear all
the outline of the event is still being drawn at the time of printing but I would like to know already if you would be interested in attending as we will have to confirm numbers to our hosts very soon!
The book:
The Slow Food Story
Politics and Pleasure
Geoff Andrews
Pb / £14.99 / 9780745327440 / 215 mm x 135 mm
Published 17th September 2008
‘The Slow Food Story is the essential one-stop critical guide to the history, ideas, structure, and membership of the Slow Food movement.’
Dr. John Dickie, Reader in Italian Studies, University College London
‘The globalisation of capitalism has left democracy in its wake. Our lives are now beyond our control. Nowhere is this more apparent than in what and how we eat. Geoff Andrews shows us that the concept of Slow Food is not just a practical necessity for survival but offers a glimpse of a transformative change for the better in the way we live our lives.’
Neal Lawson, Chair of the political pressure group Compass
The Slow Food movement was set up in Italy as a response to the dominance of fast food chains, supermarkets and large-scale agribusiness. It seeks to defend what it calls ‘the universal right to pleasure’ and promotes an alternative approach to food production and consumption based on the promotion of ‘good, clean and fair’ local products.
This is the first in-depth study of the fascinating politics of Slow Food, which in twenty years has grown into an international organisation with more than 80,000 members in over 100 countries. With its roots in the 1960s and 1970s counter-culture, Slow Food’s distinctive politics lie in the unity between gastronomic pleasure and environmental responsibility. The movement crosses the left-right divide to embrace both the conservative desire to preserve traditional rural communities and an alternative ‘virtuous’ idea of globalisation.
The venue: The Anchor, 2 Hayfield Road Oxford
Geoff Andrews shows that the alternative future embodied in Slow Food extends to all aspects of modern life. The Slow Food Story presents an extensive new critique of fast-moving, work-obsessed contemporary capitalist culture.
Geoff Andrews is a writer and academic. His recent writing has been on modern Italy and he is the author of Not a Normal Country: Italy after Berlusconi (Pluto Press, 2005). He has also written on British politics and the history of social and political movements and his previous books include Endgames and New Times: The Final Years of British Communism (2004). In addition to his academic work, he also writes for a range of newspapers and journals, including the Financial Times, Open Democracy, and Soundings, of which he is an associate editor. He is currently Staff Tutor in Politics at the Open University. For further news of his recent writing go to www.geoffandrews.net
Jamie and Charlotte King run the Anchor - we saw Charlotte when we were there with Liz on a reckie... Jamie says that he will be cooking that night and will be happy to answer people's questions and talk about the food, which is great. The menu has not been finalised yet as they are very seasonal, but game is likely - they will let us know asap.
Pls let us know of your menu choice as soon as possible - many thanks
THE ANCHOR INN
SLOW FOOD DINNER &
BOOK LAUNCH
30th October 2008
Spiced Pumpkin & Ginger Soup, Anchor Bread (v)
Game Terrine with Poached Pears & Toast
Steamed Fowey Mussels with Garlic, Parsley & Cream, Anchor Bread
Roast Pheasant with Thyme Potatoes & Pigs in Blankets, Bread Sauce
Lamb Confit, Braised Lentils, Capers, Tarragon & Anchovies
Steak & Kidney Pudding with Mash & Buttered Greens
Rare Grilled Bavette Steak with Green Peppercorn Sauce, Chips
Fish of the Day *
Taleggio & Spinach Tart with Potato, Beetroot & Parsley Salad (v)
Treacle Tart with Vanilla Cream
Apple Sponge with Crème Anglaise
Organic Chocolate or Vanilla Ice Cream with Hot Chocolate Sauce
2 Courses @ £18.95 per person
3 Courses @ £23.00 per person
*Subject to Surcharge
